The Paul Hamlyn Hall Balconies Restaurant is a true hidden gem in the heart of Covent Garden.
Located in the Royal Opera House, this stunning restaurant offers a unique dining experience perfect for anyone looking for something special.
The menu at the Balconies Restaurant is a celebration of British cuisine, with a focus on fresh and seasonal ingredients.
The restaurant offers a range of classic and contemporary dishes, with highlights including the Smoked Salmon and Crab Salad, the Confit Duck Leg, and the Grilled Sea Bass.
One of the standout features of the Balconies Restaurant is its stunning location, overlooking the iconic Paul Hamlyn Hall.
The restaurant is in a beautiful glass-walled space, offering panoramic views of the opera house and the bustling streets below.
The area is elegant and sophisticated, with a contemporary decor that is both stylish and understated.
In addition to its delicious food and stunning location, the Balconies Restaurant also offers a great selection of drinks, including a range of fine wines, craft beers, and artisanal cocktails.
The restaurant also has a great selection of desserts, including the delicious Chocolate and Hazelnut Brownie and the classic Sticky Toffee Pudding.
One of the unique features of the Balconies Restaurant is its commitment to sustainability and ethical dining.
The restaurant sources its ingredients from local suppliers and producers committed to using sustainable and ethical practices, and the restaurant itself is powered by renewable energy.
Overall, the Paul Hamlyn Hall Balconies Restaurant is a must-visit destination for anyone looking for a unique and unforgettable dining experience in Covent Garden.
With its focus on fresh and seasonal ingredients, stunning location, and commitment to sustainability and ethical dining, it’s no wonder that this restaurant has become such a popular choice for foodies in London and beyond.
The Balconies Restaurant is the perfect choice whether you’re in the mood for a romantic dinner for two or a relaxed lunch with friends.