If you’re looking for an Indian restaurant with a modern twist, Tandoor Chop House in Covent Garden is worth visiting.
Located on Adelaide Street, the restaurant offers a contemporary take on Indian cuisine, combining traditional tandoor cooking with modern techniques and flavours.
The restaurant’s modern and stylish decor has exposed brick walls, wooden tables, and low lighting, creating an intimate and cosy atmosphere.
The restaurant’s centrepiece is the open kitchen, where you can watch the chefs expertly prepare dishes in the tandoor oven.
The menu at Tandoor Chop House is focused on grilled meats and vegetables cooked in the traditional tandoor oven.
The restaurant’s signature dish is the Tandoori Mixed Grill, which features a selection of marinated meats, including chicken, lamb, and beef, cooked to perfection in the tandoor oven.
The heart is served with chutneys and dips, including a delicious mint and coriander chutney.
In addition to the mixed grill, the restaurant offers a range of small plates and sides, including masala fries, samosas, and biryani.
The drinks menu is also impressive, with a range of Indian-inspired cocktails and a selection of beers and wines.
One of Tandoor Chop House’s standout features is the ingredients’ quality.
The restaurant sources its meat from local farms and uses only the freshest herbs and spices to create delicious dishes.
The chefs also use modern cooking techniques, such as sous vide, to enhance the flavours of the dishes.
Whether you’re looking for a romantic dinner for two or a fun night out with friends, Tandoor Chop House in Covent Garden is an excellent choice.
With its modern take on traditional Indian cuisine, stylish decor, and friendly staff, it’s the perfect spot for anyone looking for a unique dining experience in the heart of London.
Dining Style: Casual Elegant
Price Range: £35 and under
Credit Cards: Visa , MC , Amex , Maestro
8 Adelaide Street